Friday, December 31, 2010
From Ste. Anne, Martinique
Paul Shumway and Mary Beth Lambert, crew-par-excellence and our mules for electronics and drugs (Rx), flew to meet us in St. Lucia in late November. We cruised south to St. Vincent and the Grenadines, particularly enjoying Tobago Cays, where we swam with turtles. Thanksgiving dinner was dorado sushi that Paul caught--manfully landing it aboard while Bill tried to slow the boat, which spiked up to 10.5 kts. while flying our spinnaker--and frothy fruit daiquiris decorated with umbrella straws that Mary Beth brought with them. Special homemade brownies sent us off on a holiday parade around the deck singing "Iko, Iko". Paul brought his travel guitar and serenaded us many evenings.
St. Vincent is a poor island whose largest agricultural export is ganja--you can see the plants alternating with bananas trees as you sail along the coast. Many cruisers and our guide book recommend caution when stopping in St. Vincent harbors, explaining how to avoid hassles from the local boat boys who approach your boat several miles out and want to sell you stuff, or pay them to use shabby moorings, or pay them to protect your boat from other locals. Chateaubelaire was singled out a place to lock everything up and think twice about leaving your boat untended. Since Hurricane Tomas recently wreaked havoc on the crops of northern St. Vincent--making locals even more desperate, we were wary when we put our anchor down in the stunningly beautiful anchorage, even more alert for trouble since we were the only boat present. Immediately a small kayak left shore and headed toward us. Uh oh.
Well, we can personally report on the current situation in Chateaubelaire, St. Vincent: George, 15 and small for his age, greets your vessel, floats around and chats you up for 1/2 hour, does not ask for anything but accepts a coke, leaves you alone then returns the next morning to bring you bananas and asks you to sign his journal, in which he's collecting the names of all the boats that visit. That's it. Pretty scary.
We unwittingly created an official incident in St. Lucia when we dropped Paul and Mary Beth off in a town near the airport at the south of the island, to save them a long expensive taxi ride from our intended destination of Rodney Bay in the north. P & MB had no problem checking in and out with Customs and Immigration (C&I) at the airport, but when Bill and I came to C&I at Rodney Bay, with our papers from St. Vincent showing we had left with 4 persons, they immediately seized Act III and our passports, because a vessel is not supposed to discharge any crew until all have cleared in together. The Customs boat very publicly escorted us in from the anchorage to the marina, where we were famous while we stayed for 5 days (at their expense), waiting to hear our fate...the offense is punishable up to $5,000. Each day we were told by the local Rodney Bay Customs man that we would have information the next day (we're quite sure the local office was scheming to secretly get us to pay money to them directly). Eventually we were instructed to taxi to the main office 10 miles away and meet with a superior official, who was extremely fair and reasonable. It was clear to him that we had intended no harm so he gave us a short lecture on the regulations, and sent us on our way with no fine. When we returned to our local office to get our passports back, the female Immigration officer, who knew the entire story and who had seen us come to the office every day, slammed our passports onto her desk and growled that she was refusing us entry. Huh? She cut off our explanations with "You must leave immediately!" and yelled again at Bill when he finally said, OK, if you'll give us our passports we'll go. "YOU don't tell ME what to do. I'LL tell YOU when I'm finished. YOU sit down over there." The other officers in the room only looked at the wall or the backs of their hands as she ranted away. She (Agent 601) was the most rude public official we have ever come across--ever. So we left (not immediately...it was late in the day and somewhat unsafe to arrive at a new harbor after dark. Agent 601 didn't care when we expressed this concern, but also didn't look for us in the anchorage that night, maybe because Immigration's boat was owned by the marina and the marina manager was firmly, angrily on our side.)
When we spent some time at the anchorage in Rodney Bay, St Lucia, awaiting Paul and Mary Beth, we found it a charming place. Two weeks later, Agent 601 made it much less charming: she needs to be transferred to a non-public position. One thing we ate in St. Lucia that we've not seen anywhere else is stuffed boxfish, from a woman selling roasted goodies from her grill on the street. The boxfish is split on the belly side, filled with a fish and bread stuffing, and a few morsels of tender white boxfish near the spine were a delicious surprise. Another great experience we had at Pigeon Island State Park, Rodney Bay--before we became undesirable aliens--was finding an outstanding jazz group, InXS, who play a regular Sunday night gig at Jambe de Bois (Wooden Leg) Restaurant. When the band leader, Ricardo, disscovered Bill was a drummer, Ricardo insisted that Bill "bless his drums" by sitting in. Ricardo called for the tune, Stella by Starlight, which Ricardo renamed "Heidi By Starlight," and when Bill did not embarass himself or Ricardo on that number, a second tune was insisted on. Ricardo claimed Bill as his soul brother, and we were disappointed that Agent 601 required us to leave on a Saturday before we could share another night with InXS.
The holidays here in Martinique (where we easily handled the self-check-in by computer and no fees) are celebrated with lots of fireworks and music; the sounds travel well across the water and keep us entertained aboard (sometimes with great groaning on karaoke night)s. And when our neighbors dinghy home in the evening, our whole house rocks and rolls. Hope that doesn't happen in your neighborhood.
We wish all our famiy and friends a new year full of health, laughter and love.
Pictures: http://picasaweb.google.com/heidiberger2/StLuciaToTobagoCaysWithPabloAndMacbeth#
Tuesday, November 9, 2010
Grenada Hurricane Season
Tuesday, August 24, 2010
GMT (Grenada Maybe Time)
We're feeling some guilty that we haven't posted in so long. No excuse, really, except cruising makes you lazy.
We've been in Grenada since the first of July, after swiftly sailing from the British Virgin Islands to St. Martin, St. Barts, Antigua, Guadeloupe, Dominica, Martinique, and finally the south coast of Grenada. When Bill was due to travel home to NH for Shellen and Adam's wedding party, we moved Act III into a marina in Clarks Court Bay, where I would have help and company if any harsh weather came through.
The harsh weather came in the form of two family deaths in one day, within an hour of each other, while Bill was still in NH. Heidi's father succumbed to prostate cancer, and Bill's son, Matt, got a sudden infection his body could not resist. I flew home to join the family as we celebrated Matt's life and mourned his death. Matt chose a time to die when his family was already gathered, so we were able to support each other.
We intend to stay in the Grenada vicinity (below 12 degrees latitude) through hurricane season...until October or early November. We have plenty of boat work while we're stationary: varnishing, canvas and sail repair especially. I'm excited to have a new Sailrite heavy duty sewing machine.
Some highlights of the recent months:
We awoke at 3 am. to leave St. Barts for Antigua. I got up early to make coffee, and stumbled into our cabin to wake Bill. His first words: Do you smell fish? Well, I replied, we're on the ocean and surrounded by fish. Bill said that didn't make sense. I allowed that it smelled a little fishy, but not in the cockpit. Bill crawled out of our bed and my headlamp spotted something long and white on the sheet. A squid had leaped high enough to come through the hatch over our head. Bill remembered he felt "rain drops" and automatically closed the hatch in the night, then slept on a warm wet spot. Yuck. At least it didn't ink our sheets.
In St. Martin and Martinique we gorged ourselves on French cheese and pastries. We don't find good bread on most islands. I should bake our own, but the oven heats unevenly and I'm loathe to use so much propane to bake.
We spent several days in a sweet anchorage in Antigua, no other boats and fast, free internet. We deserved a rest after a rough sail from St. Barts, going through several heavy squalls and rough seas. Act III behaved perfectly, but I get seasick when conditions are rough, so I'm not much help to Bill. He is amazing when the going gets tough, scrambling forward to untangle sheets or re-secure an anchor that bounced loose. We diligently wear out lifevests and clip into jackklines at night or when the weather is sketchy.
This marina is friendly and convenient. We have excellent internet connection, making it easy to call on Skype, and I take a shopping bus once a week to the local IGA (with shopper discount cards, even), hardware or marine supply store. Cruisers are social people and there's weekly movie night, dominoes, language lessons, beach bar, burger night, and this week, a Drag Queen contest for the fellas. (shhh: Bill doesn't yet know I'm planning to wrap him in my sarong.) Unfortunately, the biggest celebration on the island, Carnival, took place during the time we were in the states.
Thank you, dear readers, for you patience. It's always great to hear from you, even if it's to scold us. We'll try for more frequent, shorter posts.
Bill writes:
Thank goodness for Heidi's good memory. As I read the above account, I know that it is accurate, but if I had had to remember each passage, it would have been a jumbled tale.
The family deaths were hard, but the feelings of sadness and loss were balanced by amazing warmth and love. Family and friends cried, laughed, hugged, swore, planned, ate, drank, and enjoyed each other and the world. It was especially wonderful to see how our granddaughter Fionna and grandson Lorenzo had matured so beautifully. Fionna just ran her first one-mile race, and finished ahead of many of the adults: not bad for a six-year-old. Lorenzo, two-and-a-half, is about to start pre-school. His mom and dad have been talking about how he seems to be ready for all kinds of "big boy" activities. Lorenzo agreed enthusiastically, announcing that he thinks he is ready to drive. Our newest granddaughter Sare, amazed us all with her sweet, alert personality. Is there anything more comforting than holding a seven-week-old baby? http://picasaweb.google.com/bilral/FamilyAndFriendsTheBest#
Heidi did an amazing job preparing the boat to be unattended: pickled the watermaker, closed all through-hulls, emptied the fridge, cleaned, removed the sunshade, prepared extra lines in case of storm, etc. How did I get such a great woman? Guess I hit the sailors' jackpot. When we returned, ACT III didn't have a hair out of place. Even more impressive, no foul odors. She feels like home.
These past weeks have made us realize how much we miss our family and friends. We're seriously considering sailing back to our home-port next summer before hurricane season. Meanwhile we are happy and healthy. Heidi will have to catch me if she expects to get me wrapped in her sarong. I'm looking forward to the cricket match this Saturday. Last time I was high scorer, ensuring a free beer for me and a victory for our team, "The Rest of the World" against "The Brits". As our son Ben says, "The Brits have been trying that "Brits against the rest of the world" thing for a long time; haven't they learned it doesn't work?" Of course in our cricket game, we used a tennis ball, and the Brits were friendly, funny, helpful coaches to the team they opposed. http://picasaweb.google.com/heidiberger2/GrenadaCricketMatchBritsVsTheRestOfTheWorld#
Fair winds everyone.
http://picasaweb.google.com/heidiberger2
Sunday, June 13, 2010
BVIs with Soterion
Friday, June 4, 2010
Virgin Islands
We hurried across the Mona Passage between DR and PR within a good weather window, then checked in and stayed a couple of days on the southwest coast of Puerto Rico in Boqueron, a lovely town mostly used for holidays by locals. From there we made easy short hops along the southern coast of, stopping at Salinas and Puerto Patillas before a good weather forecast allowed a longer passage to St. Thomas, USVI. For the first time, Bill was off our projected arrival time by more than an hour: we were 12 hours early! We had expected to motorsail into wind and waves at about 4 kts, but a fortunate wind shift gave us a boost and Bill couldn't keep Act III sailing under 8 kts. He wanted to go slowly so we wouldn't arrive at a foreign port in the dark, but as we continued to make excellent time, we realized we could make it just at sundown, and dropped anchor at St. Thomas with enough ambient light from the busy town and cruise ships of Charlotte Amalie, US Virgin Islands.
We had not been in touch with Ben and Nikki for a couple of weeks, so when we called them that night to report our location, we were thrilled to learn they were merely 5 miles away from us in Christmas Cove, Little St. John. We easily got to Soterion the next morning in time to share hugs and wave goodbye before they left with guests for a week. Bill and I spent that week near Red Hook, St. Thomas, seriously depleting the cruising kitty at Lotus, the local sushi restaurant, riding the $1 Safari bus around the island, and keeping track of the spotted eagle ray that lived in our anchorage. After many months of Bahamian rice and peas (beans), our mouths welcomed the fine food.
When Soterion returned her satisfied guests to St. John the next week (they already booked a repeat trip for next year), Ben and Nikki hosted us in grand style aboard their beautiful yacht and led us around their stomping grounds in the British Virgin Islands: Hawksnest Cay, Maho Bay, Marina Cay, Trellis Bay, until we stopped at Nanny Cay, Tortola, where we currently sit on the hard putting a new propeller on Act III. We took a hotel room for the night, our first time sleeping on land since leaving New Hampshire.
Some random memories of this month:
* Many small pongas fishing off the coasts at night showi no lights, making them dangerous hazards. Bill fortunately caught a glimpse of light and steered away barely in time to avoid hitting one off the north coast of DR.
* Heidi baked quite a nice spice cake in the uneven-heating galley oven for Bill's birthday. Julia and Jurgen from Norway joined us for his birthday dinner and treated Bill to the traditional Norwegian birthday song, which includes a little dance with hops and spins.
* Sounds of the Seacoast, the chorus which Heidi left to go cruising, took first place at the regional competition in April, proving that Heidi was holding them back :)
* Bill got a perfect shave-and-a-haircut, $11, with a straight razor (!) at Puerto Patillas, where we were driven both ways by a generous young man who didn't think these 2 old farts could walk 45 minutes to the town center. We walked to a restaurant later that night and a passing driver hollered from his truck, "SIR! HOW'S THE HAIRCUT? Small town and we stick out like, well, like cruisers.
* Nikki's amazing gourmet dinners and treats aboard Soterion. No wonder guests come back year after year.
* Nikki and Ben took us to most spectacular snorkling at Waterlemon Cay, near Maho Bay, St. John. {Photos} In Trellis Bay, Ben led us on two fabulous scuba dives on healthy live coral reefs.
* We can't believe this is our life. Here we finally wake, drink coffee and fall over the side into clear turquoise water to play with the fish.
Tuesday, May 4, 2010
Luperon, DR
Jam session Sunday afternoon: someone may even be able to produce a drum kit.
This place has that rare combination: lots of soul, but one still feels safe.
"Big Benjamin" (yes, big, tough looking, gun toting) represents the navy and drug enforcement. After we had completed all of our check in stuff at the local government offices, Big Benjamin sternly accosted me, explaining that we should not have left the boat before the navy inspected us. I pointed out that we flew our "Q" flag and waited to be boarded, but no one showed. Then, at his request, we took Big Benjamin and his young uniformed assistant back to ACTIII aboard OUR dinghy. The "inspection" consisted of sitting in the cockpit, sipping cold drinks, asking if we had firearms aboard, and discussing this and that. BB again mentioned that we should not have gone ashore without being boarded first, but it was "no problemo". Then I got the lecture about how the navy was keeping us safe out there, and all for free. I suspected that he was blowing smoke and angeling for a big tip, so I innocently asked how he could have boarded us if he didn't have a boat. He admitted that was a problem, and, besides, he had heard that we had arrived, but he had fallen asleep when he might have been arranging for a boat, and then it was too late. I gave a VERY small donation to the navy, and I took them back to shore. By then we were best buddies. You have to love a port where everybody, rich or poor has some kind of boat, except the navy.
One can get anything done here with the help of "Handy Andy". He and his partner Papo ( my soul mate, as all old Latins seem to be) delivered high quality diesel to our boat at a reasonable price. Papo arranged for a taxi to take us to Santiago to buy a portable generator to replace the unreliable one that we gave to a very grateful Hatian captain of a homemade sailboat that we saw in Matthew Town. ( Sailing these crude engine-less craft across 90 nautical miles of the Windward Passage, and then docking them in an impossible basin that none of the cruisers dare enter, using nothing but poles for the last few yards, is a feat of seamanship I truly admire. The Captain was a smart, genuine guy. No pretensions and no deference. We liked him immediately. I hope he has that generator purring. ) Anyway, Handy Andy is a former New York male stripper. He proudly carries a picture on his cell phone. If a woman cruiser hires him to clean the bottom of her boat, he changes his clothes in the cockpit. One old broad said she asked Handy to come out to her boat to scrub the bottom, and after he changed, she changed her mind, just so he had to change back out of his speedo. We heard the same story from her and from Andy.
Most of the cruisers we have met here arrived some summer years ago to hole up for hurricane season, and they never left. It is that kind of place.
From Heidi:
Backtracking a bit, we stayed 4 days off Matthew Town, Great Inagua, Bahamas, the southernmost island before one heads southwest to Cuba or southeast to Haiti and Dominican Republic. Matthew Town is a "company" town, with Morton salt evaporating and exporting a million tons of crude salt. We joined another cruising family who arrived aboard their 62' aluminum catamaran, Elcie, for a tour of the salt ponds and Great Inagua National Park, home to the world's largest breeding colony of West Indian flamingos: about 50,000 birds that have made a 40 year journey back from the edge of extinction. They love to dine on the brine shrimp that flourish in the salt ponds.
We neared Luperon DR as dawn broke the second morning after we left Inagua, and we first sighted the mountains of Dominican Republic, far different from the low-lying cays and islands in Bahamas. Next we got an intense aroma of rich soil and vegetation from many miles offshore. The harbor is well-protected and calm, a welcome relief from the several weeks we'd just spent exposed to winds and surge at anchor.
The drive to Santiago was worth the taxi fare, whether we succeeded in finding a generator or not (we did). As we drove up and down hills away from the coast at breakneck speeds, we passed a zillion motorcycles, tractor-trailer trucks, cows, bicycles, goats, and men riding along the road on donkeys while talking on their cell phones. Laundry dried in the sun everywhere, without benefit of clothespins; clothing hung on barbed wire tends to stay put although perhaps harsh on the fabric. In a whirlwind deal at a traffic light in the busy city I bought 6 pinas (pineapple) for $2.75 from a fruit peddler who just started tossing them beside me through the back window; I'm sure I overpaid as he walked away high-fiving his amigos, but that's what gringoes are for.
The ball game? Bill pitched and fielded respectably, and wisely took himself out of the game after a few innings. The mid-day sun and heat were brutal and there were plenty of williing substitutes--the Dominicans love to play and are happy on either team.
Big Benjamin came aboard today for our check out "inspection". Once again we drank cold sodas in the cockpit while he filled out the paper work, and once again he didn't need to go below to complete his inspection for weapons and drugs. He allowed that the idea that we might be smuggling drugs was pretty funny. "At your age? In this nice boat from NH, USA..ha ha ha." Of course he is right, but should we be insulted that we fit his stereotype so closely?
Departing for our next anchorage along the DR north coast this evening. Then another day or two or three or... depending on weather to our final DR port, Samana. We'll wait there for a weather window to go through the Mona Passage between the DR and Puerto Rico so we can have an easy trip on the south (Caribbean) side of PR. It could be a couple of weeks before we have internet again. Until then, smooth sailing, literally and figuratively, friends. And don't forget, we love it when you post comments on our blog.
[PHOTOS]
Sunday, April 18, 2010
George Town Exumas & Paula
Thursday, March 11, 2010
Highbourne Cay to Staniel Cay: March 07 through March 10, 2010
Thursday, March 4, 2010
Highbourne Cay: March 1 - March 4, 2010
Sunday, February 28, 2010
Paradise: aka Warderick Wells
02/28/2010
Warderick Wells Exhuma Cays Land and Sea Park: N 24 deg, 23.622' ; W 076 deg, 38.100'
176 square miles, no houses or resorts, only the park headquarters. No fuel, fresh water or bathrooms. Just unspoiled nature, well-kept but unobtrusive trails, a few bouys to secure dinghies while snorkleling in the crystal clear water, and excellent, well-protected moorings. Everyone respects the rule: Take only photographs, leave only footprints. We have been here a week. Every time we think about leaving, another front comes through, it blows 35 kts and we say, "Maybe tomorrow." Ben, this is one of those times that we are greatful for our watermaker. Our fast dinghy (motor finally humming like a sewing machine and pushing us along at 20 kts --not bad for 9.8 hp--) is perfect for exploring all the little cays and beaches. Heidi and I have of course discovered a beach just big enough for a picnic for two naked people. (Don't worry friends and family, no pictures.)
Many of our old friends who left Miami a week after we did because they were waiting for calm conditions to cross the stream have caught up with us here. Since we will be going north again to pick up Paul and Mary Beth on Friday, March 5, we expect we'll meet a whole new batch of south-bound cruisers. It seems that many people are content to just cruise the Exhumas and then go back to Florida, and why not, the Exhumas are paradise. I think we'll have to follow the rule that our friend Dirk who single-handed from Germany (See Heidi's previous posts) adopted: anchor off, dinghy ashore; if you see a footprint, leave. Even with that rule, we are going to have to impose some limits on ourselves. Fortunately we have to meet Paula in Georgetown March 23. Eighty nautical miles in three weeks: we should be able to pick up our pace enough for that!
Tomorrow we really will shove off for Highborn Cay, 25 NM north so we can prepare to meet Paul and Mary Beth.
We miss you all.
Bill
Click here for more pictures http://picasaweb.google.com/heidiberger2/WarderickWells#
Monday, February 22, 2010
Norman's Cay
This post begins at Norman’s Cay, Exumas, Bahamas (25 deg. 35.40' N; 076 deg. 48.08’ W)and continues to Warderick Wells, Exuma Cays Land and Sea Park, (24 deg.23.06’ N; 076 deg. 38.01’ W )
I am thriving in the cruising lifestyle. My body aches are minimum and my clothing feels looser although I eat all the chocolate I can find. A cruiser in Bimini recently told Bill, "You can tell this suits Heidi...see the look on her face."
A few things I didn't plan on:
1. Sweeping my entire floor by hand with a dustpan and broom on a regular basis because the 1-gallon shop-vac hogs battery power, so is saved for...
2. "StoreBags,” that you suck the air out with aforementioned vacuum, are excellent for saving space and keeping linens and (only recently necessary) unneeded winter clothing dry, and are greatly amusing to use. Downside is they turn a soft bundle into a hard packet, making it more difficult to stuff into a locker. ZipLoc vacuum bags are also good for an evening’s entertainment.
3. Our freezer, never used before this journey, can chill to minus 20 degrees! If we had a blender, we could make fancy blended drinks with umbrellas (if we had umbrellas). I tried to win a blender at the school fair (see last post from Bimini) but, alas.
4. I’m learning to barber and Bill looks remarkably respectable when we go to customs. I’ve only cut my bangs when they interfere with spotting markers on the water, so I’m getting pretty shaggy, and one of these days must work up the nerve to self-style or find a groomer in an anchorage or town.
5. We have a baby monitor aboard. This is not sweet surprise news to our families that we’re “expecting”, but Bill’s clever solution to hear the high-pitched anchor alarm from the cockpit while he sleeps. I hear it just fine without amplification, but the monitor is extra precaution.
6. I am terrifically busy and waaay behind on making Scrubbies. Today was typical: Wake early enough at Norman's Cay to hear Chris Parker's SSB weather report at 0630 hrs., keep VHF radio on to hear mooring ball assignments for Exuma Park at 0900 hrs, so we know if we'll be moving today (yes, we will.). Stow our snorkling equipment and other items which leak out of lockers and bins at each stop, lift the dinghy engine back aboard to the stern (don't tell anyone, but Bill towed engineless dinghy 20 miles today in light winds instead of deflating and lashing back on deck). Leave the anchorage slowly, sitting on deck watching water carefully for shallow coral heads. Once in deep water, I had time to get naked for the first time this year, mend a couple of things, sew ties on hand towels for the galley and take in the waistline of some pants...again...before I had to get un-naked and go back on deck to watch for shallows as we enter Warderick Wells Harbor. As we approached the cay, we saw the most amazing line of deep blue turning to turquoise where the water depth went from 900’.to 30’ in less than 5 seconds. On the way to our mooring we got a dinner invitation from a boat we knew previously, then when we dinghied ashore to check in and hike about 30 minutes to the top of Boo Boo Hill to see the panorama of cays, we met some folksaboard Tamure (they did a four year circumnavigation in the 80's with their two children) who invited us to drinks before dinner, and who already knew we were having dinner with Sparrow. (Note: we’ve lived in Newmarket over 12 years and haven’t been into a neighbor’s house yet.) So after “showering” I made some salad and put together a bag of ginger beers and rum for Dark & Stormy drinks. Then we fell into bed at 2100 hrs. after delightful times aboard both vessels.
Life is sweet and I love you all!
Heidi